By
Now Foods
Product Details
Now Foods, Organic Vanilla Liquid Monk Fruit, 1.8 Oz
No reviews
In Stock
Regulärer Preis
$12.66
Buy at $12.03 Extra 5% off
Save 5%, Use Coupon Code at Checkout "SAVE5"
Title
Product Description
Monk fruit, also known as Luo Han Guo, is a zero-calorie sweetener. Monk fruit is significantly sweeter than sugar, up to 200 times as sweet and is a fantastic alternative to sugar in beverages.
Product Benefits
Use to naturally sweeten your favorite beverages and foods.
Ingredients
Suggestions
Shake well before using. Sweeten to taste using 8 to 10 drops.
Special Note
USDA Organic, Non-GMO, Gluten-Free, Vegan, Keto Friendly, Certified Organic by QAI
Warnings
Disclaimer
Herbspro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.
Monk fruit, also known as Luo Han Guo, is a zero-calorie sweetener. Monk fruit is significantly sweeter than sugar, up to 200 times as sweet and is a fantastic alternative to sugar in beverages.
Product Benefits
Use to naturally sweeten your favorite beverages and foods.
Ingredients
|
Nutrition Facts Serving Size: 10 drops (0.49mL) |
||
| Amount Per Serving | %Daily Value | |
| Calories | 0 | |
| Total Carbohydrates | 0 g | 0% |
| Total Fat | 0 g | 0% |
| Sodium | 0 mg | 0% |
| Total Sugars | 0 g | 0% |
| Includes 0g Added Sugars | 0% | |
| Protein | 0 g | |
| Other Ingredients: Organic Glycerin, Organic Vanilla Flavor, De-Ionized Water, Organic Monk Fruit (Luo Han Guo) Extract. | ||
Suggestions
Shake well before using. Sweeten to taste using 8 to 10 drops.
Special Note
USDA Organic, Non-GMO, Gluten-Free, Vegan, Keto Friendly, Certified Organic by QAI
Warnings
Disclaimer
Herbspro.com offers nationally branded products that are produced according to manufacturing standards set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.
Share





